Minggu, 08 Maret 2020

Recipe: Yummy Fried Rice & Chilli Fish

Fried Rice & Chilli Fish.

Fried Rice & Chilli Fish You can cook Fried Rice & Chilli Fish using 30 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fried Rice & Chilli Fish

  1. It's of For Chilli Fish(Basa).
  2. You need 600 gm of Basa Fish Cube.
  3. Prepare 1 of medium size tomato.
  4. It's 1 of medium size capcicum.
  5. Prepare 1 of medium size onion.
  6. You need 10 pc of garlic cloves.
  7. Prepare 1 inch of ginger slices.
  8. You need 3 of green chillis.
  9. Prepare 2 Tbsp of tomato sauce.
  10. You need 2 Tbsp of Soya Sauce.
  11. You need 1 Tsp of chilli sauce.
  12. You need 1 Tsp of vinegar.
  13. Prepare to taste of Salt.
  14. It's 1 tsp of pepper powder.
  15. You need 1 tsp of chilli powder.
  16. You need 2 of eggs.
  17. You need 1 cup of white oil.
  18. It's 2 Tbsp of corn flour.
  19. You need of For Veg. Fried Rice.
  20. You need 250 gm of Basmati Rice.
  21. Prepare 1 cup of capcicum cut.
  22. You need 1 cup of carrot cut.
  23. It's 1.5 cup of spring onion.
  24. You need 1 Tbsp of szechuan chutney.
  25. You need 1 Tbsp of Soya Sauce.
  26. Prepare to taste of Salt.
  27. Prepare 3 Tbsp of white oil.
  28. You need 1 cup of water.
  29. Prepare 2 of red chilli flakes.
  30. Prepare 10 of pepper (Crushed).

Fried Rice & Chilli Fish step by step

  1. Chilli Fish: Marinate the Basa fish cube with soya sauce, salt, chilli powder, pepper, corn flour and 1 egg. Fry the fish cubes and 1 egg in low flame and keep aside..
  2. Add onion, garlic, ginger, green chilli, capsicum and tomato one by one in remaining oil and fry in medium flame for 5 minutes. Add vinegar, all sauces and saute for 5 minutes. Add 1 cup water, salt and fried fish. Cook for 10 minutes and add cornflour to make a thick gravy. Ready to serve..
  3. Veg Fried Rice: Add white oil in a large frying pot on medium flame, add vegetables one by one and saute for 5 minutes, add chutney, soya sauce, salt, pepper, chilli flakes and water. Cook for 5 minutes in low flame...Now make the flame high and add boiled rice in it. Fry for 5 minutes stiring the rice and mixing it well with vegetables. Ready to serve hot..
  4. Serve chilli fish (Basa) with veg. fried rice. Enjoy the dish with green salad.👌👍.

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