How to Cook Yummy Chili Crabs 辣椒蟹

Chili Crabs 辣椒蟹.

You can cook Chili Crabs 辣椒蟹 using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chili Crabs 辣椒蟹

1. You need 5 of Crabs.
2. Prepare 5 cloves of Garlic (chopped).
3. You need 10 pcs of Chili's (chopped).
4. You need 8 tbsp of Tomota Sauce.
5. It's 8 tbsp of Thai Sauce.
6. Prepare 1 of Eggs.
7. Prepare Pinch of Salt.
8. Prepare Pinch of Sugar.
9. Prepare 2 pcs of Lemongrass.
10. Prepare of Potato Starch.

Chili Crabs 辣椒蟹 instructions

1. Cleaning crabs and put aside....
2. Heat up the wok with 3tbsp vegetables oil and Stir-fried garlic & chili then add in lemongrass, tomato sauce & thai sauce... also add in some water to control the thickness of the sauce..
3. Add in all the crabs and covered for 3 minutes then salt & sugar add in for taste. Lastly add in the eggs stir well then potato starch to adjust the thickness of the chili sauce.. ready to be served with bread.