Chilli chicken with gravy. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this recipe. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce.
Tomato sauce can be added to get some extra taste for this gravy. Let me talk about the ingredients we have Kashmiri chili, corn flour, egg white, pepper powder. The Andhra Chili Chicken is actually more of a "Green Chili" dish while this recipe is chili chicken dish with reddish color. You can have Chilli chicken with gravy using 15 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Chilli chicken with gravy
- It's 1/2 kg of Chicken.
- You need 2 of carrot.
- Prepare 2 of capicum.
- You need 1 of onion.
- Prepare 3-4 of hari piyaz.
- Prepare 3-4 of Hari mirch.
- You need 2 tbsp of Lehsan adrak paste.
- You need 2 tbsp of soya sauce.
- You need 1 tbsp of Kutti Kali mirch.
- It's 1/2 tsp of Kutti lal mirch.
- You need 1 tsp of honey.
- It's 1 of chicken cube.
- Prepare to taste of Salt.
- It's 1/2 cup of Oil.
- Prepare 1 tbsp of corn flour.
One of my friends suggested It is best to add the chicken into the gravy or sauce when you are about to serve. Make sure that you stir well. Chilli chicken is made by deep frying chicken and then sauteing in some different spices and sauces. Also add more water to get a.
Chilli chicken with gravy instructions
- Sab se phely chicken marinate Karin 1 tbsp lehsan adrak,1 tbsp soya sauce,1/2 tsp Kutti Kali mirch and salt.
- Carrot, capicum and onion ko cut Kar lein.
- Ek pan man oil dalein.
- 1 tbsp lehsan adrak paste dalein fry Karin.
- Chicken Dal ke tez anch man fry karin or veggies add Karin.
- Than Kutti lal mirch,Kali mirch,honey, chicken cube, soya sauce Dal ke 5 minute pakne dein.
- Than adha glass Pani Dal ke 2 minutes pakne dein.
- 1 tsp corn flour thore se Pani man ghol lein or Dal dein.
- Mazedar chilli chicken ready hai.
- Zeera rice ke sath serve Karin.
Ok I am posting Chilli chicken as I promised yesterday…………. Chilli chicken is another one popular indo chinese recipe. Traditionally the chicken in this recipe is deep fried and then added in to the sauce. I made it a little different. Hakka, Indian Chinese takeout dish, chilli chicken is made with lightly battered crispy chicken chunks lightly tossed in a spicy chilli sauce.
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